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Culinary Cook 2 (Prep Cook)- Full Time/Part Time, Walt Disney World
Category: Food Service And Restaurant
Job Type: Full Time
30 days ago
$15 - $ Hourly
Job Summary:
Culinary Cast Members at the Walt Disney World® Resort have the opportunity to provide first-rate dining experiences while working for one of the world’s leading entertainment and hospitality companies. Culinary cast members experience a world of options in our Hotels and Theme Parks, from quick service to Five-Diamond dining.Culinary Cook 2 roles receive a starting rate of $15.40/hourly.
Responsibilities:
The Walt Disney World® Resort is seeking Full Time and Part Time (Prep Cook) Cook 2 looking to start their culinary career with an award-winning, industry leader.Imagine being a Cook 2 where you would have the opportunity to:
- Cook and prepare dishes for our Guests
- Grow in your craft through continual learning and development alongside our exceptional Chefs and experienced culinary team with years of experience in the industry
- Work in fast-paced, environments serving up delicious cuisines using the freshest and highest quality ingredients available from around the world
Basic Qualifications:
Recipe for Success
- Perform consistent production and presentation of well-prepared, flavorful food while ensuring the highest sanitation standards (HACCP – Hazard Analysis and Critical Control Points) and exceptional Guest service
- Able to understand the importance of and follow a recipe, including identify various food products, dairy, meats and produce
- Demonstrate good judgment of quantity, quality and production
- Knowledge and basic understanding of basic temperatures, food safety and proper food handling
- Display proficient knife skills and knowledge of basic cuts
- Possess passion for the culinary arts and desire to learn more in the Food & Beverage industry
- Additional Personal Protective Equipment (face shields, goggles, refillable hand sanitizers, etc.) may be required.
- Cast Members will be required to handle cleaning chemicals and supplies
- Able to stand/walk for the entire shift, lift up to 50 lbs. and work in a variety of locations including indoors and outdoors
- Part-Time requires full availability for any shift, a MINIMUM of (3) THREE days per week
- Full Time requires full availability for any shift, seven (7) days per week, including nights, weekends, and holidays
Preferred Qualifications:
How to Stand Out
- Bilingual preferred
- Serve Safe Certified
- Previous experience in full-service restaurants
Additional Information:
SCHEDULE AVAILABILTY Our Theme Parks and Resort Hotels operate 24 hours a day, 365 days a year and some shifts may start as early as 5:00am while some may end as late as 3:00am, 4:00am or 5:00am. Please note that the principles of seniority are used to schedule all roles.Apply for this Job
