The Capital Grille is a fine dining restaurant known for its dry aged steaks, award-winning wine list and professional service in an atmosphere of relaxed elegance.
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We feature an on-site butcher who dry ages our steaks between 18 and 24 days to maximize quality.
Additionally, our wine list is comprised of over 350 selections, including some of the most highly allocated and sought-after wines in the world. (21+)
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Recommended Ratings & Reviews
They're known for deliciously prepared steaks but I also enjoy the seafood at Captial Grille. I've always enjoyed all of my entrees and the wait staff is always friendly.
Best steak house experience I've had in Orlando! The service is what you would expect from a restaurant of this caliber. Steak was cooked to perfection. The complimentary valet was an added bonus.